City Quality Japanese Food South of Santa Rosa

Posted by opaopa on 3/4/2005

You will not know where you are when you step inside. Located next to a fancy hotel, clients can be wealthy businessfolk, celebrities, or college students and families who have discovered what a rare and special gem exists here. The owner, Ken, is Japanese and usually resides behind the sushi counter. He also cooks up traditional hot dishes and exotic fusional creations that could be on IRON CHEF. The decor is beautiful and healing. The presentation and dishes are a sight to see and very classy. The service is excellent and friendly. After dining at probably 30-40 Japanese restaurants, this has always remained my favorite. It is worth traveling to, even if you live in Marin or SF.